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Mung Bean Sprouts Pappu Recipe

by Uma

Mung Bean Sprouts Pappu

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Servings: 2

Ingredients

1 cup Pigeon Peas (Kandi Pappu, Toor Daal)
Â¼ cup chopped Mung Bean Sprouts
2 Tomatoes, chopped
2 to 3 Green Chilies
1 tsp dry Coconut powder
A small piece of Ginger
Few Curry Leaves
Few Cilantro Leaves
1 tsp Oil
Â½ tsp Mustard Seeds
Â¼ tsp Cumin Seeds
A pinch of Asafetida (Inguva, Hing)
A pinch of Turmeric
Salt

View Full Recipe at Essence of Andhra

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