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Mulai Keerai Sambar Recipe

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Mulai Keerai Sambar
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Ingredients

  • Mulai Keerai (Amaranth Leaves) - handful, finely chopped
  • Toor Dal - 100 gms, boiled
  • Tamarind Extract - 2 cups
  • Sambar Powder - 2 tsp
  • Mustard Seeds - 1/2 tsp
  • Fenugreek Seeds - 1/2 tsp
  • Asafoetida Powder - a pinch
  • Oil - 2 tsp
  • Salt as per taste

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 9g
Calories 80  
Calories from Fat 80 100%
Total Fat 9.0g 11%
Saturated Fat 0.67g 3%
Trans Fat 0.23g  
Cholesterol 0mg 0%
Sodium 0mg 0%
Potassium 0mg 0%
Total Carbs 0.0g 0%
Dietary Fiber 0.0g 0%
Sugars 0.0g 0%
Protein 0.0g 0%
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