MRS. R'S COLESLAW Recipe

click to rate
1 vote | 793 views

PEOPLE DON'T SEEM TO MAKE SLAW LIKE THIS ANY MORE, BUT ALL SOUTHERNERS AND EX-SOUTHERNERS WHOSE TASTE BUDS HAVE GOOD MEMORIES WILL RECOGNIZE THIS PIONEER VERSION OF COLESLAW.

Prep time:
Servings: 8
Tags:

Ingredients

Cost per serving $0.38 view details

Directions

  1. SHRED CABBAGE AND FINELY CHOP OTHER VEGETABLES
  2. COMBINE IN BOWL AND ADD OTHER INGREDIENTS
  3. LET STAND FOR AN HOUR.
  4. WHEN READY TO SERVE STIR WELL AND HAVE SOMETHING GOOD.

Toolbox

Add the recipe to which day?
« Today - May 01 »
Today - May 01
May 2 - 8
May 9 - 15
May 16 - 22
Please select a day
or Cancel
Loading... Adding to Planner

Languages

Nutrition Facts

Amount Per Serving %DV
Serving Size 79g
Recipe makes 8 servings
Calories 20  
Calories from Fat 2 10%
Total Fat 0.26g 0%
Saturated Fat 0.05g 0%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 49mg 2%
Potassium 130mg 4%
Total Carbs 3.95g 1%
Dietary Fiber 1.3g 4%
Sugars 1.91g 1%
Protein 0.78g 1%
How good does this recipe look to you?
Click to rate it:
x

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Advertisement
Advertisement

Leave a review or comment