Mother's Sweet Bread Recipe

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0 votes | 861 views
Servings: 8

Ingredients

Cost per serving $0.37 view details

Directions

  1. Combine butter, sugar and vanilla; beat together. Add in 1 egg at a time and beat well. This is an important step. Gradually add in flour and lowfat milk a little at a time alternating between the 2 ingredients as you are beating. Bake at 350 degrees till golden. Approximately 25 min.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 96g
Recipe makes 8 servings
Calories 316  
Calories from Fat 121 38%
Total Fat 13.72g 17%
Saturated Fat 7.99g 32%
Trans Fat 0.0g  
Cholesterol 109mg 36%
Sodium 412mg 17%
Potassium 81mg 2%
Total Carbs 43.37g 12%
Dietary Fiber 0.6g 2%
Sugars 26.04g 17%
Protein 5.28g 8%
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