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Mother's Moist Dressing Recipe

Name: Mother's Moist Dressing
Ingredients: 1 c. Butter; 2 c. Diced celery; 1 1/2 c. Minced onion; 2 1/4 tsp Salt; 1 tsp Pepper; 1 Tbsp. Sage; 1 Tbsp. Poultry seasoning; 16 c. Bread or possibly corn bread; 4 x Large eggs, lightly beaten; 2 x Hard boiled Large eggs

by Global Cookbook

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Servings: 12

Ingredients

Cost per serving $1.69 view details

1 c. Butter
2 c. Diced celery
1 1/2 c. Minced onion
2 1/4 tsp Salt
1 tsp Pepper
1 Tbsp. Sage
1 Tbsp. Poultry seasoning
16 c. Bread or possibly corn bread
4 x Large eggs, lightly beaten
2 x Hard boiled Large eggs

Directions

Heat butter in iron skillet; saute/fry celery and onion till soft, but not brown. Crumble breads and put in large pan. Add in salt, pepper, sage and poultry seasoning. Add in onion, celery and butter. Mix well. Add in Large eggs and sufficient broth from turkey or possibly chicken to make consistency of corn bread batter. Add in minced Large eggs. Pour in greased pan and cook at 425 about 45 min.

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Amount Per Serving	%DV
Serving Size 392g
Recipe makes 12 servings
Calories 1075
Calories from Fat 328	31%
Total Fat 36.78g	46%
Saturated Fat 15.52g	62%
Trans Fat 0.0g
Cholesterol 302mg	101%
Sodium 2142mg	89%
Potassium 470mg	13%
Total Carbs 153.59g	41%
Dietary Fiber 8.0g	27%
Sugars 6.89g	5%
Protein 33.49g	54%

Mother's Moist Dressing Recipe

Ingredients