| 1 pound lamb (shank, blade chops or possibly neck) |
1/4 lb |
$6.99 per pound
|
$1.75 |
| 2 cloves garlic |
1/2 garlic cloves |
$4.00 per pound
|
$0.01 |
| 1 med. onion |
1/4 onion |
$0.79 per pound
|
$0.05 |
| 1/2 green pepper |
1/8 pepper |
$2.19 per pound
|
$0.07 |
| 1 c. minced carrots (diagonally cut spears) |
1/4 cup |
$1.49 per pound
|
$0.11 |
| 1 can Del Monte Zucchini in tomato sauce |
1/4 can |
n/a
|
|
| 1 c. cooked rice |
1/4 cup |
$5.00 per 10 pounds
|
$0.04 |
| Total per Serving |
$2.03 |
| Total Recipe |
$8.12 |
Suggestions?