Moroccan fish ....yum! Recipe
Potato, Vegies & Fish for a complete balanced Gluten Free Meal
Prep time: | Moroccan |
Cook time: | Servings: 4 |
Ingredients
|
|
Directions
- Slice all veggies 1/4" thick.
- In large saucepan layer 2 layers potato slices, then 1 lb fish fillets of then, all veggies and then cilantro on top.
- Pour sauce over. Simmer over Medium heat covered for 30 min. every 10 min tilt pan sideways and scoop liquid to baste all over.
- May need more salt at end :) Can substitute Curry instead of Cumin and Turmeric.