Moroccan Chicken And Couscous Recipe

• 1 tbsp. extra virgin olive oil
• 1 med. sized onion, minced
• 2 cloves garlic, chopped
• 1 (1 inch) piece ginger, peeled and chopped
• 2 sm. red warm peppers, crushed or possibly 1 teaspoon grnd cayenne pepper
• 1/4 teaspoon grnd nutmeg
• 1 c. chicken broth
• 1 (2 lb.) roasted chicken, cut into serving pcs
• 1/4 pound French beans (or possibly 1/2 can)
• 1 c. couscous
• 1/4 c. minced dates
• 1 (16 ounce.) can garbanzo beans (chick peas)
• 1/2 c. ripe olives, sliced
• Lemon slices for garnish

Directions