Moringa Raw Honey Coconut Ice creame Recipe

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Experience the ultimate healthy Moringa Raw Honey Coconut Ice Cream recipe, combining the medicinal benefits of moringa and honey for a delicious and nutritious treat.

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Cook time:
Servings: 2
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Ingredients

Cost per serving $0.23 view details
  • One 13.5-teaspoon can of full-fat coconut milk (preferably organic)
  • ¼–⅓ cup raw honey
  • 2–3 tsp moringa powder (according to taste).
  • One teaspoon of vanilla essence (or to taste)
  • ½ tsp ground cardamom (according to taste)

Directions

  1. Slowly heat the coconut milk in a saucepan.
  2. Add it into a blender.
  3. Add the cardamom, vanilla essence, raw honey, and moringa powder according to your taste.
  4. Mix all the ingredients to become smooth.
  5. Allow the mixture to cool for a few hours.
  6. Serve it immediately or put it in the freezer for a few hours.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 2g
Recipe makes 2 servings
Calories 3  
Calories from Fat 0 0%
Total Fat 0.03g 0%
Saturated Fat 0.0g 0%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 0mg 0%
Potassium 6mg 0%
Total Carbs 0.64g 0%
Dietary Fiber 0.1g 0%
Sugars 0.3g 0%
Protein 0.05g 0%
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