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MOONG DAL LADOO | PASIPARUPPU URUNDAI Recipe

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MOONG DAL LADOO | PASIPARUPPU URUNDAI
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Ingredients

  • 1 cup of moong dal
  • 1 cup of sugar
  • 1/4 cup of ghee
  • 5 - 6 cashewnuts, finely chopped
  • A pinch of cardamom powder - optional

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 251g
Calories 1224  
Calories from Fat 459 38%
Total Fat 51.02g 64%
Saturated Fat 31.74g 127%
Trans Fat 0.0g  
Cholesterol 131mg 44%
Sodium 1mg 0%
Potassium 12mg 0%
Total Carbs 200.29g 53%
Dietary Fiber 0.1g 0%
Sugars 199.82g 133%
Protein 0.2g 0%
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