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Moong Dal Fritters Recipe

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Moong Dal Fritters
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Ingredients

  • Moong Dal – 1 cup, soaked for an hour and ground to a paste
  • Coriander Leaves – 1/4 cup, cleaned, finely chopped
  • Green Chillies – 3, finely chopped
  • Cooking Soda – a pinch
  • Oil as required
  • Salt as per taste

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 387g
Calories 13  
Calories from Fat 1 8%
Total Fat 0.07g 0%
Saturated Fat 0.01g 0%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 24mg 1%
Potassium 119mg 3%
Total Carbs 3.11g 1%
Dietary Fiber 0.5g 2%
Sugars 1.68g 1%
Protein 1.01g 2%
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