This is a print preview of "Moody Diner's Easy Peanut Butter Pie" recipe.

Moody Diner's Easy Peanut Butter Pie Recipe
by myra byanka

Moody Diner's Easy Peanut Butter Pie

Five ingredients for a tasty icebox pie. I used chunky peanut butter in the filling and chocolate chips in the crust. Took it to a birthday, and it was a big hit.



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Rating: 5/5
Avg. 5/5 1 vote
Prep time: United States American
  Servings: 8

Ingredients

  • 8 oz. cream cheese, room temp
  • 1/2 cup smooth or chunky peanut butter
  • 1 cup powdered sugar, sifted after measuring
  • 12 oz. Cool Whip (I only had 8 oz. extra creamy on hand, which worked fine.)
  • 1 chocolate cookie crust (Keebler's or other), or graham cracker crust
  • or go to links for homemade
  • optional: hot fudge sauce, Nutella, Hershey's Chocolate Sauce, chopped milk chocolate added to crust.

Directions

  1. Combine the first 4 ingredients in a bowl, pour into the pie crust.
  2. Refrigerate or freeze for several hours before serving.