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Montreal Steak Seasoning Recipe

Name: Montreal Steak Seasoning
Prep time: 5 min
Total time: 5 min
Cuisine: American
Ingredients: 4 Tbsp. Kosher Salt; 1 Tbsp. Coarsely Ground Black Pepper; 1 Tbsp. Onion Flakes; 1 1/2 Tsp. Garlic Flakes; 1 1/2 Tsp. Crushed Red Pepper Flakes; 1 1/2 Tsp. Dried Thyme; 1 1/2 Tsp. Crushed Rosemary; 1 1/2 Tsp. Crushed Coriander Seed; 1 1/2 Tsp. Crushed Fennel Seed; 1 1/2 Tsp. Crushed Dill Seed

by Robyn Savoie

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1 vote | 8836 views

0 reviews | 0 comments

I did a side-by-side taste test and this could be as close to a dead ringer as they come.

Please Note: You can use less salt if you prefer.

Prep time: 5 minutes

Servings: 24

Quick and Easy

American

Ingredients

Cost per serving $0.06 view details

4 Tbsp. Kosher Salt
1 Tbsp. Coarsely Ground Black Pepper
1 Tbsp. Onion Flakes
1 1/2 Tsp. Garlic Flakes
1 1/2 Tsp. Crushed Red Pepper Flakes
1 1/2 Tsp. Dried Thyme
1 1/2 Tsp. Crushed Rosemary
1 1/2 Tsp. Crushed Coriander Seed
1 1/2 Tsp. Crushed Fennel Seed
1 1/2 Tsp. Crushed Dill Seed

Directions

Mix all ingredients together in a small bowl.
Store in an air tight container in, preferably glass, in a cool dark place.
Yield: 1/2 Cup

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Robyn Savoie

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Amount Per Serving	%DV
Serving Size 4g
Recipe makes 24 servings
Calories 3
Calories from Fat 1	33%
Total Fat 0.08g	0%
Saturated Fat 0.01g	0%
Trans Fat 0.0g
Cholesterol 0mg	0%
Sodium 1163mg	48%
Potassium 13mg	0%
Total Carbs 0.63g	0%
Dietary Fiber 0.3g	1%
Sugars 0.07g	0%
Protein 0.13g	0%

Montreal Steak Seasoning Recipe

Ingredients