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Monterey Spaghetti Casserole Recipe

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Any cheese will work.

Prep time:
Cook time:
Servings: 6-8
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Ingredients

Cost per serving $0.78 view details

Directions

  1. Cook spaghetti according to package directions.
  2. Meanwhile, in a medium bowl, beat egg.
  3. Add sour cream, Parmesan cheese and garlic.
  4. Drain spaghetti; add to egg mixture with Monterey Jack cheese, spinach and half of the onions.
  5. Pour into a greased 2-qt. baking dish.
  6. Cover and bake at 350° for 30 minutes or until heated though.
  7. Top with remaining onions; return to the oven uncovered for 5 minutes or until onions are golden brown.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 133g
Recipe makes 6 servings
Calories 320  
Calories from Fat 189 59%
Total Fat 21.18g 26%
Saturated Fat 12.55g 50%
Trans Fat 0.0g  
Cholesterol 88mg 29%
Sodium 329mg 14%
Potassium 296mg 8%
Total Carbs 16.96g 5%
Dietary Fiber 1.2g 4%
Sugars 2.23g 1%
Protein 15.83g 25%
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