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Monkey Bread Recipe

by CookEatShare Cookbook
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Servings: 12

Ingredients

  • 3 cans Pillsbury biscuits (or possibly 2 loaves frzn bread dough, thawed)
  • 1/2 c. sugar
  • 1 tbsp. cinnamon
  • 1 stick butter
  • 1 c. brown sugar
  • Nuts if you like

Directions

  1. Cut each biscuit into 4th's. Roll each piece in a ball and roll in white sugar and cinnamon mix. Drop into ungreased Bundt pan.
  2. Heat butter and brown sugar; stir well. Pour over biscuits. Sprinkle with nuts if you like. Put into cool oven and bake at 350 degrees for 30 min. Turn out of pan immediately. Serve hot.

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