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Mom's Turnips Au Gratin Recipe

Name: Mom's Turnips Au Gratin
Ingredients: 1 1/2 lbs. diced fresh turnips; 1/2 teaspoon salt; 1 tbsp. sugar; 1 tbsp. butter; 1 tbsp. flour; 3/4 c. lowfat milk; Pepper; 1 c. cheddar cheese

by CookEatShare Cookbook

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Servings: 4

Ingredients

Cost per serving $1.10 view details

1 1/2 lbs. diced fresh turnips
1/2 teaspoon salt
1 tbsp. sugar
1 tbsp. butter
1 tbsp. flour
3/4 c. lowfat milk
Pepper
1 c. cheddar cheese

Directions

Cook turnips for 20 min with salt and sugar. Drain. In saucepan, heat butter and blend with flour. Gradually stir in lowfat milk till it thickens, stir in cheese and pepper. Put turnips in a 1 1/2 qt casserole and cover with the cheese sauce. Sprinkle with bread crumbs. Bake at 375 degrees till brown, approximately 30 min.

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Amount Per Serving	%DV
Serving Size 225g
Recipe makes 4 servings
Calories 236
Calories from Fat 127	54%
Total Fat 14.42g	18%
Saturated Fat 9.09g	36%
Trans Fat 0.0g
Cholesterol 45mg	15%
Sodium 629mg	26%
Potassium 367mg	10%
Total Carbs 16.21g	4%
Dietary Fiber 2.5g	8%
Sugars 10.94g	7%
Protein 11.23g	18%

Mom's Turnips Au Gratin Recipe

Ingredients