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Mom's Tater Tot Hot Dish (Ground Beef) Recipe

Name: Mom's Tater Tot Hot Dish (Ground Beef)
Cuisine: American
Ingredients: 1 pound lean grnd beef; 1 egg; 1 or possibly 2 slices bread; A little lowfat milk; 1 env. dry onion soup mix; 1 can (10 1/2 ounce.) cream of mushroom soup; 1 pkg. (10 ounce.) tater tots

by CookEatShare Cookbook

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If you wanted you could top this with cheese and it'd be even better!

Servings: 6

American

Ingredients

Cost per serving $1.34 view details

1 pound lean grnd beef
1 egg
1 or possibly 2 slices bread
A little lowfat milk
1 env. dry onion soup mix
1 can (10 1/2 ounce.) cream of mushroom soup
1 pkg. (10 ounce.) tater tots

Directions

Mix ground beef, egg, bread and milk.
Spread mix in bottom of 10 x 8 pan. Sprinkle dry soup mix on top. Spread mushroom soup on top of this. Top with tater tots.
Bake at 350 degrees until meat is hard, soup is bubbly and tater tots are brown.

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Amount Per Serving	%DV
Serving Size 149g
Recipe makes 6 servings
Calories 262
Calories from Fat 141	54%
Total Fat 15.66g	20%
Saturated Fat 5.53g	22%
Trans Fat 0.71g
Cholesterol 88mg	29%
Sodium 909mg	38%
Potassium 318mg	9%
Total Carbs 12.07g	3%
Dietary Fiber 0.6g	2%
Sugars 1.25g	1%
Protein 17.18g	27%

Mom's Tater Tot Hot Dish (Ground Beef) Recipe

Ingredients