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0 votes | 733 views
Servings: 10

Ingredients

Cost per serving $0.47 view details

Directions

  1. Work together. Divide into balls. Press in tart pans.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 64g
Recipe makes 10 servings
Calories 312  
Calories from Fat 215 69%
Total Fat 24.48g 31%
Saturated Fat 14.98g 60%
Trans Fat 0.0g  
Cholesterol 68mg 23%
Sodium 186mg 8%
Potassium 56mg 2%
Total Carbs 19.78g 5%
Dietary Fiber 0.7g 2%
Sugars 0.63g 0%
Protein 3.78g 6%
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