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Add a photoServings: 10
Ingredients
- 1 c. flour
- 1/2 c. butter
- 1 c. water
- 1/2 c. butter
- 1 c. flour
- 3 Large eggs
- 1 teaspoon almond flavoring
Directions
- Blend 1 c. flour, 1/2 c. butter and 1 Tbsp. cool water with pastry blender. Divide into two 3 x 11 inch strips on an ungreased cookie sheet. Cook 1 c. water and 1/2 c. butter. Remove from heat and add in 1 c. flour and 3 Large eggs, one at a time, beating very well after adding each. Add in almond flavor, spoon on top of strips and bake 1 hour at 350 degrees. Frost with powdered sugar frosting with almond flavoring added. Slivered almonds can be added to top.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 86g | |
| Recipe makes 10 servings | |
| Calories 275 | |
| Calories from Fat 177 | 64% |
| Total Fat 20.13g | 25% |
| Saturated Fat 12.16g | 49% |
| Trans Fat 0.0g | |
| Cholesterol 111mg | 37% |
| Sodium 153mg | 6% |
| Potassium 52mg | 1% |
| Total Carbs 19.2g | 5% |
| Dietary Fiber 0.7g | 2% |
| Sugars 0.19g | 0% |
| Protein 4.64g | 7% |
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