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Mom's Raisin Crisscross Cookies Recipe

Name: Mom's Raisin Crisscross Cookies
Ingredients: 2 sticks butter; 3/4 c. sugar; 1 egg; 1/2 teaspoon almond extract or possibly any flavoring; 1 3/4 c. flour; 3/4 teaspoon cream of tartar; 3/4 teaspoon baking soda; 1/4 teaspoon salt; 1 c. raisins

by CookEatShare Cookbook

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Servings: 12

Ingredients

Cost per serving $0.41 view details

2 sticks butter
3/4 c. sugar
1 egg
1/2 teaspoon almond extract or possibly any flavoring
1 3/4 c. flour
3/4 teaspoon cream of tartar
3/4 teaspoon baking soda
1/4 teaspoon salt
1 c. raisins

Directions

Soften butter, fold in sugar, egg and flavoring. Add in next 4 ingredients. Stir in raisins. Roll into walnut-size balls. Place on ungreased cookie sheets, about 3 inches apart. Flatten with fork dipped in flour, making crisscross pattern. Bake at 400 degrees for 8 to 10 min. (2 dozen)

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Amount Per Serving	%DV
Serving Size 67g
Recipe makes 12 servings
Calories 297
Calories from Fat 140	47%
Total Fat 15.88g	20%
Saturated Fat 9.83g	39%
Trans Fat 0.0g
Cholesterol 56mg	19%
Sodium 243mg	10%
Potassium 163mg	5%
Total Carbs 37.47g	10%
Dietary Fiber 1.0g	3%
Sugars 20.74g	14%
Protein 2.93g	5%

Mom's Raisin Crisscross Cookies Recipe

Ingredients