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Mom's Mixed Grill Marinade Recipe

by CookEatShare Cookbook

Ingredients

1/4 c. lemon juice 2 1/2 c. oil 1/2 c. red wine 3/4 c. teriyaki sauce 1 tbsp. garlic

1 tbsp. shallots 1/2 tbsp. ginger 1/8 c. Dijon mustard 2 bay leaves, crushed 1/2 teaspoon rosemary

Directions

1. Mix all together and let meat marinade for several hrs. Delicious with grilled fish, chicken, beef and seafood.

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