Servings: 1
Ingredients
- 4 x boneless skinless chicken breasts in 1" cubes
- 3 Tbsp. grnd black pepper
- 2 Tbsp. molasses
- 2 Tbsp. spicy brown mustard
- 2 Tbsp. bourbon
- 1 tsp Worcestershire sauce
Directions
- Mix all ingredients in a plastic bag and marinate 6 to 24 hrs. Remove chicken cubes from bag and put on skewers which have been soaked in water for one hour. Grill, basting with remainder of sauce.
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Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 307g | |
Calories 463 | |
Calories from Fat 36 | 8% |
Total Fat 4.16g | 5% |
Saturated Fat 0.88g | 4% |
Trans Fat 0.06g | |
Cholesterol 107mg | 36% |
Sodium 540mg | 23% |
Potassium 1386mg | 40% |
Total Carbs 45.08g | 12% |
Dietary Fiber 6.1g | 20% |
Sugars 23.15g | 15% |
Protein 46.04g | 74% |
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