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Mock Crab Cakes Recipe

Name: Mock Crab Cakes
Ingredients: 2 c. Shredded uncooked zucchini; 2 x Large eggs, beaten (or possibly equivalent substitute); 3/4 c. Italian bread crumbs; 1 Tbsp. Old Bay Seasoning (I use more); 1 Tbsp. Mayo

by Global Cookbook

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Servings: 4

Ingredients

Cost per serving $0.50 view details

2 c. Shredded uncooked zucchini
2 x Large eggs, beaten (or possibly equivalent substitute)
3/4 c. Italian bread crumbs
1 Tbsp. Old Bay Seasoning (I use more)
1 Tbsp. Mayo

Directions

Mix, form into patties, fry in non-stick skillet.

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Amount Per Serving	%DV
Serving Size 111g
Recipe makes 4 servings
Calories 154
Calories from Fat 59	38%
Total Fat 6.61g	8%
Saturated Fat 1.45g	6%
Trans Fat 0.0g
Cholesterol 104mg	35%
Sodium 231mg	10%
Potassium 228mg	7%
Total Carbs 17.47g	5%
Dietary Fiber 1.6g	5%
Sugars 2.79g	2%
Protein 6.55g	10%

Mock Crab Cakes Recipe

Ingredients