Mixed Meat Soup Solyanka Sbornaya Mysnaya Recipe

• 2 1/2 lb Beef chuck w/ bones
• 1 x Veal kidney
• 1/4 lb Ham cubed 1/2"
• 1/4 lb Hotdogs sliced 1/4"
• 2 tsp Butter
• 6 c. Water
• 2 x Onions minced
• 1 tsp Capers
• 1/2 c. Black olives pitted, minced
• 2 x Tomatos, peeled & minced
• 1 tsp Tomato paste
• 1 tsp Salt
• 1/2 tsp Black pepper
• 1/2 tsp White pepper
• 2 x Bay leaves
• 1/2 x Lemon sliced
• 4 ounce Pickled mushrooms
• 2 x Dill pickles julienned
• 6 tsp Flour

Directions