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Mississippi Mud Pie 2 Recipe

Name: Mississippi Mud Pie 2
Ingredients: 4 ounce Sweet baking chocolate; 1 stk butter; 3 x Large eggs; 3 Tbsp. Light corn syrup; 1 c. Sugar; 1 tsp Vanilla; 1/8 tsp Salt; 1 x 9-inch unbaked deep dish pie crust; 1 pt Vanilla ice cream

by Global Cookbook

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Servings: 6

Ingredients

Cost per serving $0.84 view details

4 ounce Sweet baking chocolate
1 stk butter
3 x Large eggs
3 Tbsp. Light corn syrup
1 c. Sugar
1 tsp Vanilla
1/8 tsp Salt
1 x 9-inch unbaked deep dish pie crust
1 pt Vanilla ice cream

Directions

Heat choclate and butter in heavy pan over low heat. Beat Large eggs. Add in corn syrup, sugar and vanilla. Add in egg mix to chocolate mix. Pour into pie crust. Bake 35-40 min at 350. Top will be cracked and filling will be soft. Cold to room temperature. Serve with ice cream.
Serves 6.

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Amount Per Serving	%DV
Serving Size 151g
Recipe makes 6 servings
Calories 518
Calories from Fat 283	55%
Total Fat 32.47g	41%
Saturated Fat 19.54g	78%
Trans Fat 0.0g
Cholesterol 164mg	55%
Sodium 238mg	10%
Potassium 284mg	8%
Total Carbs 58.09g	15%
Dietary Fiber 3.4g	11%
Sugars 46.05g	31%
Protein 7.24g	12%

Mississippi Mud Pie 2 Recipe

Ingredients