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Home » Recipes » Miss Piggy's White Gravy

Miss Piggy's White Gravy Recipe

Name: Miss Piggy's White Gravy
Ingredients: 1/2 c. Meat grease*; 1 1/2 c. Flour; Garlic salt; Pepper; 1 x 8 ounce can evaporated lowfat milk; 1 c. Water

by Global Cookbook

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Servings: 4

Ingredients

Cost per serving $0.36 view details

1/2 c. Meat grease*
1Â 1/2 c. Flour
Â Â Garlic salt
Â Â Pepper
1 x 8 ounce can evaporated lowfat milk
1 c. Water

Directions

* Chicken fried pour-off with goodies left in is best.
Heat grease till smokey warm, stirring constantly, and add in sufficient flour till heavy. Add in garlic salt and pepper to taste (sparingly). Brown sauce then turn to lower heat and add in evaporated lowfat milk and water, continuing to stir constantly to get rid of the lumps.
Cook to desired thickness.

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Amount Per Serving	%DV
Serving Size 224g
Recipe makes 4 servings
Calories 525
Calories from Fat 296	56%
Total Fat 33.1g	41%
Saturated Fat 14.37g	57%
Trans Fat 0.0g
Cholesterol 51mg	17%
Sodium 140mg	6%
Potassium 330mg	9%
Total Carbs 45.03g	12%
Dietary Fiber 1.3g	4%
Sugars 9.39g	6%
Protein 11.12g	18%

Miss Piggy's White Gravy Recipe

Ingredients