Mint Yogurt Dip Recipe

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Ingredients

  • Prep time: 10 mins | Cook time: Nil | Makes: 1/2 cup
  • Recipe Cuisine: Continental | Recipe Category: Dips
  • Ingredients:
  • Mint Leaves (tightly packed) – 1 cup
  • Yogurt (Curd) – 1/2 cup
  • Green chilies – 2 or 3
  • Salt – 2 pinch
  • Black salt – 2 pinch
  • Chaat Masala powder – 1/4 tsp

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 296g
Calories 282  
Calories from Fat 87 31%
Total Fat 9.81g 12%
Saturated Fat 5.09g 20%
Trans Fat 0.0g  
Cholesterol 30mg 10%
Sodium 750mg 31%
Potassium 610mg 17%
Total Carbs 38.3g 10%
Dietary Fiber 3.5g 12%
Sugars 16.72g 11%
Protein 12.24g 20%
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