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Ingredients
- 80g Butter, softened
- 80g Sugar
- 1 tsp Vanilla extract
- 2 tbsp Natural yoghurt/sour cream
- 2 Eggs, 70g each
- 120g Plain flour
- 1 tsp Baking powder
- 1/8 tsp Salt
- 15g Golden cheese powder
- 60g Fresh milk
- 1 tbsp Valrhona cocoa powder mix with
- 1 1/2 tbsp hot water as cocoa paste
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 505g | |
| Calories 1573 | |
| Calories from Fat 729 | 46% |
| Total Fat 82.73g | 103% |
| Saturated Fat 48.95g | 196% |
| Trans Fat 0.0g | |
| Cholesterol 570mg | 190% |
| Sodium 2268mg | 95% |
| Potassium 421mg | 12% |
| Total Carbs 177.14g | 47% |
| Dietary Fiber 3.2g | 11% |
| Sugars 86.17g | 57% |
| Protein 30.88g | 49% |
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