Mini Burgers with Leeks, Goat Cheez, and Carrot Fries: with Photos Recipe

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2 votes | 884 views
 

Ingredients

  • Ground beef or sirloin (per lb.)
  • 1 tbsp worcestershire
  • 1 tsp chopped garlic, fresh or jarred
  • few shakes onion powder
  • 1 small shake chili powder
  • Carrots
  • Carrots, preferably organic
  • 1 tbsp extra virgin olive oil
  • 1 tsp dried parsley
  • 1/2 tsp paprika
  • few shakes onion powder
  • salt and pepper
  • Leeks
  • 1 leek stalk
  • 1 tsp butter
  • 1 1/2 tbsp worcestershire

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 251g
Calories 287  
Calories from Fat 159 55%
Total Fat 18.0g 23%
Saturated Fat 4.39g 18%
Trans Fat 0.0g  
Cholesterol 10mg 3%
Sodium 538mg 22%
Potassium 883mg 25%
Total Carbs 31.41g 8%
Dietary Fiber 5.0g 17%
Sugars 12.64g 8%
Protein 2.65g 4%
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