Mincemeat Banana Bread Recipe

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0 votes | 1785 views
Servings: 10


Cost per serving $0.42 view details


  1. Grease and flour a 9x5x3 inch loaf pan; set aside. Break up mincemeat in a small bowl; add in brandy and soak till soft. Stir together flour, baking pwdr and salt; set aside. Beat together bananas, corn syrup, lowfat milk, sugar, corn oil and egg in a large bowl. Beat in mincemeat. Fold in flour mix. Turn into prepared pan. Bake in preheated 350 degree oven for 1 1/2 hrs. Cold on wire rack for 5 min. Remove from pan cold completely.


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Nutrition Facts

Amount Per Serving %DV
Serving Size 103g
Recipe makes 10 servings
Calories 289  
Calories from Fat 57 20%
Total Fat 6.45g 8%
Saturated Fat 1.0g 4%
Trans Fat 0.02g  
Cholesterol 19mg 6%
Sodium 633mg 26%
Potassium 116mg 3%
Total Carbs 50.64g 14%
Dietary Fiber 1.4g 5%
Sugars 12.09g 8%
Protein 5.0g 8%
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