Milagu Kuzhambu Recipe

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Ingredients

  • Salt
  • Hing-1/4 tsp
  • Rice flour paste-Mix 1.5 tsp of rice flour in some water to make a thick paste(optional)
  • Grated Jaggery-1/2 tsp
  • To roast in 1/2 tsp oil until golden brown:
  • Urud Dal-2 tsp
  • Channa Dal-2 tsp
  • Red chillis-2
  • Curry leaves-a few(about 8)
  • Whole pepper-1 tsp
  • Seasoning:
  • Mustard seeds-1 tsp
  • Curry leaves-a few
  • Oil-1/2 tsp

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 37g
Calories 38  
Calories from Fat 21 55%
Total Fat 2.38g 3%
Saturated Fat 0.19g 1%
Trans Fat 0.06g  
Cholesterol 0mg 0%
Sodium 3mg 0%
Potassium 138mg 4%
Total Carbs 4.47g 1%
Dietary Fiber 1.0g 3%
Sugars 1.69g 1%
Protein 0.89g 1%
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