Microwave Scotch Toffee Bars Recipe

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0 votes | 1765 views
Servings: 10

Ingredients

Cost per serving $0.41 view details

Directions

  1. Combine butter, oats, brown sugar, corn syrup, vanilla and salt in bowl. Press firmly against bottom of 8 x 8 inch or possibly 9 x 9 inch microwave safe dish.
  2. Bake in microwave oven on full power for 3 to 4 min in 8 x 8 inch pan, or possibly till bubbling all over. Turn dish once during cooking time. Smooth surface. Top with chocolate morsels.
  3. Heat in microwave oven on Level 6 (roast) for 1 minute, or possibly till chocolate morsels are melted. Spread chocolate proportionately over bottom crust. Sprinkle with nuts. Chill. Cut into bars. Store in airtight container in refrigerator. Yield: 12 bars.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 64g
Recipe makes 10 servings
Calories 295  
Calories from Fat 123 42%
Total Fat 14.03g 18%
Saturated Fat 7.45g 30%
Trans Fat 0.0g  
Cholesterol 20mg 7%
Sodium 206mg 9%
Potassium 160mg 5%
Total Carbs 39.47g 11%
Dietary Fiber 2.5g 8%
Sugars 22.12g 15%
Protein 4.12g 7%
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