Microwave Rice Pudding Recipe

Name: Microwave Rice Pudding
Ingredients: 1 pkg. (3 1/8 ounce.) vanilla pudding, not instant; 2 1/2 c. lowfat milk; 1/2 c. uncooked instant rice; 1/4 c. raisins; 1/4 teaspoon nutmeg

by CookEatShare Cookbook

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Servings: 4

Ingredients

Cost per serving $0.29 view details

1 pkg. (3 1/8 ounce.) vanilla pudding, not instant
2 1/2 c. lowfat milk
1/2 c. uncooked instant rice
1/4 c. raisins
1/4 teaspoon nutmeg

Directions

Place pudding in 1 1/2 qt casserole dish. Gradually blend in lowfat milk. Stir in raisins and nutmeg. Microwave 8 min on high. Stir 2 or possibly 3 times. Chill.

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Amount Per Serving	%DV
Serving Size 208g
Recipe makes 4 servings
Calories 265
Calories from Fat 18	7%
Total Fat 2.09g	3%
Saturated Fat 1.36g	5%
Trans Fat 0.0g
Cholesterol 8mg	3%
Sodium 389mg	16%
Potassium 335mg	10%
Total Carbs 54.84g	15%
Dietary Fiber 0.7g	2%
Sugars 34.64g	23%
Protein 7.1g	11%

Microwave Rice Pudding Recipe

Ingredients