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Add a photoServings: 2
Ingredients
- 1/2 to 3/4 c. liquid (from defrosted or possibly canned peaches)
- 3 tbsp. flour
- 1/4 c. brown sugar
- 1/4 teaspoon apple pie spice
- 4 c. peaches
- 1 tbsp. butter
- 1 tbsp. lemon juice
Directions
- Microwave on High power first 4 ingredients, 2 min (stir every 30 seconds). Add in next 3 ingredients, microwave on High power 2 minute (stir every minute)
- Mix biscuit topper ingredients together except for cinnamon-sugar. (Knead dough in a small amount of sugar.)
- Pour peach mix in conventional oven-proof bowl. Roll dough out and spread on top. Sprinkle with cinnamon-sugar. Bake 400 degrees about 20 min.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 349g | |
| Recipe makes 2 servings | |
| Calories 316 | |
| Calories from Fat 58 | 18% |
| Total Fat 6.64g | 8% |
| Saturated Fat 3.74g | 15% |
| Trans Fat 0.0g | |
| Cholesterol 15mg | 5% |
| Sodium 49mg | 2% |
| Potassium 623mg | 18% |
| Total Carbs 64.94g | 17% |
| Dietary Fiber 4.8g | 16% |
| Sugars 51.72g | 34% |
| Protein 4.04g | 6% |
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