Mexican Hors' D'oeuvres Plate Recipe

Name: Mexican Hors' D'oeuvres Plate
Ingredients: 1 pound hamburger, cooked and liquid removed; 1 (16 ounce) can refried beans; 1 (16 ounce) can chili without beans; 1 lg. ripe avocado; 3 ounce cream cheese; 1/2 c. lowfat sour cream; Dash Tabasco; Dash salt; Dash pepper; 2 T lemon juice; Shredded lettuce; Minced tomatoes; Shredded cheese; 1 jar Taco sauce or possibly Spicy Salsa

by CookEatShare Cookbook

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Servings: 8

Ingredients

Cost per serving $1.11 view details

1 pound hamburger, cooked and liquid removed
1 (16 ounce) can refried beans
1 (16 ounce) can chili without beans
1 lg. ripe avocado
3 ounce cream cheese
1/2 c. lowfat sour cream
Dash Tabasco
Dash salt
Dash pepper
2 T lemon juice
Shredded lettuce
Minced tomatoes
Shredded cheese
1 jar Taco sauce or possibly Spicy Salsa

Directions

Mash avocado and blend rest of ingredients till smooth.
Enjoy!

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Amount Per Serving	%DV
Serving Size 245g
Recipe makes 8 servings
Calories 318
Calories from Fat 164	52%
Total Fat 18.44g	23%
Saturated Fat 8.2g	33%
Trans Fat 0.38g
Cholesterol 73mg	24%
Sodium 697mg	29%
Potassium 699mg	20%
Total Carbs 16.89g	5%
Dietary Fiber 5.5g	18%
Sugars 3.56g	2%
Protein 21.8g	35%

Mexican Hors' D'oeuvres Plate Recipe

Ingredients