The world's largest kitchen

Menu Planner

Shopping List

Recipe box

Add Recipe

Home » Recipes » Mexican Cornbread

Mexican Cornbread Recipe

Name: Mexican Cornbread
Ingredients: 1 pound sausage or possibly 1 pound turkey; 1 sm. onion; Jalapeno in a jar; 1 box Jiffy corn muffin mix; 2 large eggs; 1 can corn; 2/3 c. lowfat milk; 1/2 pound grated cheese; Salt, pepper & chili pwdr

by CookEatShare Cookbook

Add a photo

click to rate

0 votes | 2793 views

0 reviews | 0 comments

Servings: 10

Ingredients

Cost per serving $0.92 view details

1 pound sausage or possibly 1 pound turkey
1 sm. onion
Jalapeno in a jar
1 box Jiffy corn muffin mix
2 large eggs
1 can corn
2/3 c. lowfat milk
1/2 pound grated cheese
Salt, pepper & chili pwdr

Directions

Brown meat and onions. Add in jalapenos to your taste. Mix together cornbread mix, large eggs, corn, salt, pepper and chili pwdr. Layer 1/2 the cornbread mix, all the meat, then cheese and other 1/2 of the cornbread mix. Bake at 425 degrees for 30 min.

How good does this recipe look to you?

Click to rate it:

Embed This Recipe

What's this?

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Menus and Pairings

Leave a review or comment

Amount Per Serving	%DV
Serving Size 131g
Recipe makes 10 servings
Calories 277
Calories from Fat 187	68%
Total Fat 20.98g	26%
Saturated Fat 9.24g	37%
Trans Fat 0.1g
Cholesterol 99mg	33%
Sodium 539mg	22%
Potassium 225mg	6%
Total Carbs 7.44g	2%
Dietary Fiber 0.7g	2%
Sugars 2.26g	2%
Protein 15.15g	24%

Mexican Cornbread Recipe

Ingredients