Mexican Chocolate Pecan Candy Recipe

• 1/2 lb butter
• 1 c. white sugar
• 1 c. dark brown sugar plus 1 TBS full additiional
• 1 c. dark karo syrup
• 1 pt cream
• 2 c. canned evaporated lowfat milk
• 1/4 tsp salt
• 1 tsp vanilla
• 4 c. minced pecans not too small
• 1 pkt dipping chocolate melts

Directions