Mexican Cheese Rice Casserole Recipe

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0 votes | 1017 views
Servings: 4

Ingredients

Cost per serving $1.32 view details

Directions

  1. 1. Preheat the oven to 400.
  2. 2. IN a large bowl, combine all ingredients.
  3. 3. Transfer the mix to a lightly oiled, 1 1/2 qt casserole. AT this point the casserole can be stored in the refrigerator, tightly covered for up to 24 hrs.
  4. 4. Bake the casserole uncovered for 35 to 40 min.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 314g
Recipe makes 4 servings
Calories 439  
Calories from Fat 197 45%
Total Fat 22.42g 28%
Saturated Fat 13.51g 54%
Trans Fat 0.0g  
Cholesterol 64mg 21%
Sodium 1023mg 43%
Potassium 344mg 10%
Total Carbs 46.69g 12%
Dietary Fiber 2.5g 8%
Sugars 5.55g 4%
Protein 15.88g 25%
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