Mexican Burrito Pie Recipe

click to rate
0 votes | 1132 views
Servings: 8

Ingredients

Cost per serving $0.93 view details

Directions

  1. Put together beans, biscuit mix and water in a medium bowl; mix well. Spoon mix into lightly greased pie plate to create a shell. Set aside.Cook grnd beef till browned, drain well. Spoon meat mix over beans. Top with salsa. Bake at 375 degrees for 20 min. Sprinkle with cheese and bake an additional 10 min. Serve with lowfat sour cream. Yield: 6 servings. Have big eaters - Yield 4 servings.

Toolbox

Add the recipe to which day?
« Today - Apr 29 »
Today - Apr 29
Apr 30 - May 06
May 7 - 13
May 14 - 20
Please select a day
or Cancel
Loading... Adding to Planner

Languages

Nutrition Facts

Amount Per Serving %DV
Serving Size 192g
Recipe makes 8 servings
Calories 336  
Calories from Fat 177 53%
Total Fat 19.83g 25%
Saturated Fat 9.04g 36%
Trans Fat 0.02g  
Cholesterol 59mg 20%
Sodium 689mg 29%
Potassium 462mg 13%
Total Carbs 20.62g 5%
Dietary Fiber 3.6g 12%
Sugars 2.59g 2%
Protein 18.26g 29%
How good does this recipe look to you?
Click to rate it:
x

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Advertisement
Advertisement

Leave a review or comment