MELTING SNOW fruit sugar cookie Recipe

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Using Ben's Sugar cookies frost with cream cheese snow.
Decorate with fresh fruit and glaze

Prep time:
Cook time:
Servings: 12
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Ingredients

Cost per serving $0.39 view details

Directions

  1. •For glaze:
  2. In a small saucepan, whisk the first five ingredients until smooth;
  3. Stir in 1/2 c sugar. Bring to a boil over medium heat; cook and stir 2 minutes or until thickened.
  4. Cool slightly.
  5. • In a small bowl, mix cream cheese and remaining sugar until smooth.
  6. Spread over cookies.
  7. Arrange fruit over top; brush or drizzle with glaze.
  8. Refrigerate 1-2 hours or until cold.
  9. Yield: 12 servings.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 60g
Recipe makes 12 servings
Calories 124  
Calories from Fat 57 46%
Total Fat 6.53g 8%
Saturated Fat 3.65g 15%
Trans Fat 0.0g  
Cholesterol 21mg 7%
Sodium 74mg 3%
Potassium 65mg 2%
Total Carbs 15.91g 4%
Dietary Fiber 0.4g 1%
Sugars 14.33g 10%
Protein 1.27g 2%
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