Directions
Serve up these delicious Mediterranean roasted potato nachos for lunch or game day! Bring a bunch of forks to the table and let everyone dig in. Thank you to The Little Potato Company for helping me share this recipe with
My second year of university was the year of nachos and ramen. Lunch of champions and scholars, I tell you. I had always been a sandwich and pasta salad kind of gal, but one of my friends lived within a short drive of our classes. What was stocked in his cupboards and fridge? Ramen, tortilla chips and cheese. How I avoided gaining 60 pounds that year is a testament to a youthful metabolism. If I dared to eat those types of lunches that frequently today, things would get ugly very
Clearly following in his…
View Full Recipe at Cookin' Canuck
Toolbox
Add the recipe to which day?
Adding to Planner
Advertisement
Advertisement