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Meatloaf With Sweet And Sour Sauce Recipe

by CookEatShare Cookbook

Ingredients

2 pound grnd beef 1/2 c. onion, finely minced 1/2 c. celery, finely minced 2 cloves garlic, minced Cracker crumbs or possibly bread soaked in hot lowfat milk for filling

2 1/2 teaspoon salt 1 teaspoon dry mustard 2 beaten Large eggs 1/4 c. bell pepper, chopped

Directions

1. Mix lightly the above ingredients; form into a loaf and bake at 325 degrees for 30 min before adding the following sauce: 1 c. water 2 tbsp. brown sugar 2 tbsp. vinegar
2. Mix and pour over meatloaf in oven. Continue baking 1 1/2 hrs longer, basting occasionally. Serves 6.

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