This is a print preview of "Meatloaf With Sweet And Sour Sauce" recipe.

Meatloaf With Sweet And Sour Sauce Recipe
by CookEatShare Cookbook

Meatloaf With Sweet And Sour Sauce
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  Servings: 8

Ingredients

  • 1 (8 ounce.) can tomato sauce
  • 1/4 c. brown sugar, packed
  • 1/4 teaspoon prepared mustard
  • 1 egg, slightly beaten
  • 1 onion, chopped
  • 1/4 c. crackers, crushed
  • 2 lbs. grnd beef
  • 1/4 teaspoon pepper
  • 1/4 teaspoon Accent
  • 1/4 c. vinegar

Directions

  1. In a saucepan, mix tomato sauce with brown sugar, vinegar, and mustard. Stir till the sugar is dissolved. Combine egg, onion, crackers, meat, salt, pepper and Accent and 1/2 c. of the tomato sauce mix. Mix lightly but thoroughly and shape into loaf. Put in a shallow baking dish and pour the remainder of the tomato sauce mix over loaf. Bake at 350 degrees for 1 hour, basting occasionally. Serve sauce separately. In sauce appears too thick, add in 1/4 c. water.