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Meatloaf Surprise Recipe

Name: Meatloaf Surprise
Ingredients: 1 pkg. 12 ounce. frzn shredded hash browns, thawed; 1 1/2 pound grnd beef; 1 can (8 ounce.) tomato sauce; 1 egg; 1/2 c. chopped onion; 1 1/2 teaspoon salt; 1/4 teaspoon pepper; 1/3 c. lowfat sour cream; 1/2 c. shredded Swiss cheese

by CookEatShare Cookbook

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Servings: 6

Ingredients

Cost per serving $1.03 view details

1 pkg. 12 ounce. frzn shredded hash browns, thawed
1 1/2 pound grnd beef
1 can (8 ounce.) tomato sauce
1 egg
1/2 c. chopped onion
1 1/2 teaspoon salt
1/4 teaspoon pepper
1/3 c. lowfat sour cream
1/2 c. shredded Swiss cheese

Directions

In bowl combine all ingredients, except lowfat sour cream and cheese. Pat into loaf pan. Bake at 350 degrees for 1 1/2 hrs. Pour off juice (save if you like). Combine lowfat sour cream and cheese. Spread proportionately over top of meatloaf. Return to oven about 5 min or possibly till lowfat sour cream is warm.

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Amount Per Serving	%DV
Serving Size 196g
Recipe makes 6 servings
Calories 343
Calories from Fat 226	66%
Total Fat 25.2g	32%
Saturated Fat 11.04g	44%
Trans Fat 0.0g
Cholesterol 124mg	41%
Sodium 898mg	37%
Potassium 468mg	13%
Total Carbs 4.28g	1%
Dietary Fiber 0.8g	3%
Sugars 2.87g	2%
Protein 23.99g	38%

Meatloaf Surprise Recipe

Ingredients