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1 vote | 7455 views
Servings: 10
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Ingredients

Cost per serving $1.56 view details

Directions

  1. Mix ingredients, up until bacon, together thoroughly.
  2. Put into loaf pan cover with bacon.
  3. Pour the tomato sauce over top.
  4. Bake 1 hour at 350 degrees.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 176g
Recipe makes 10 servings
Calories 280  
Calories from Fat 106 38%
Total Fat 11.74g 15%
Saturated Fat 4.21g 17%
Trans Fat 0.0g  
Cholesterol 82mg 27%
Sodium 848mg 35%
Potassium 523mg 15%
Total Carbs 18.01g 5%
Dietary Fiber 1.2g 4%
Sugars 6.18g 4%
Protein 24.76g 40%
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Reviews

  • john morath
    This was the most exspensive meat loaf I've ever made. It sounds great but it was terrible. It was dry and not near enough spices. No flavor. Just meat.
    I've cooked/tasted this recipe!
    This is a variation

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