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Servings: 6


Cost per serving $0.41 view details


  1. Mix all ingredients together, oregano and garlic salt to taste. Put into bread pan and shape into meatloaf. Bake at 350 degrees for 30 min. Pour 1 can tomato soup condensed over meatloaf and bake another 30 min. Remove and serve with tomato soup gravy.


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Nutrition Facts

Amount Per Serving %DV
Serving Size 135g
Recipe makes 6 servings
Calories 282  
Calories from Fat 61 22%
Total Fat 6.9g 9%
Saturated Fat 1.73g 7%
Trans Fat 0.0g  
Cholesterol 69mg 23%
Sodium 469mg 20%
Potassium 194mg 6%
Total Carbs 45.1g 12%
Dietary Fiber 3.8g 13%
Sugars 6.39g 4%
Protein 11.31g 18%
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