Meatless Or Vegetarian Lasagne Recipe

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0 votes | 639 views
Servings: 12

Ingredients

Cost per serving $1.04 view details

Directions

  1. Cook noodles as directed. Saute/fry mushrooms, carrot and onion in oil in saucepan. Stir in tomato sauce, paste, olives and herbs. Mix together Large eggs, cottage cheese and parsley. Layer in large baking dish (greased) noodles, 1/2 tomato sauce mix, 1/2 Jack cheese, spinach, noodles, cottage cheese mix, noodles and remaining sauce. Top with remaining cheese and sprinkle with desired amount of Parmesan cheese. Bake at 375 degrees till bubbly and cheese starts to brown. Let stand 15 to 20 min before cutting.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 196g
Recipe makes 12 servings
Calories 373  
Calories from Fat 285 76%
Total Fat 31.71g 40%
Saturated Fat 10.46g 42%
Trans Fat 0.0g  
Cholesterol 73mg 24%
Sodium 651mg 27%
Potassium 567mg 16%
Total Carbs 8.76g 2%
Dietary Fiber 2.3g 8%
Sugars 5.26g 4%
Protein 15.62g 25%
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