Meatball Casserole Recipe

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Servings: 1

Ingredients

  • 1 1/2 lb Grnd beef
  • 4 slc Bread
  • 1 tsp Onion, chopped
  • 1 sm can Evaporated lowfat milk
  • 1 lrg can Chicken Rice Soup
  • 1 lrg can Cream of mushroom soup
  • 1 x salt and pepper to taste

Directions

  1. Mix all ingredients, except soup, in large mixing bowl. Roll white bread till crumbly. Roll into meatballs 1" round. Place meatballs in 13x9 baking dish. Pour both of the soups over meatballs, spread well with spatula. Bake 350 for 1-1/2 hrs. Serve over rice.
  2. Excellent meal for tight budget and large families.

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