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Meat Use It Up Recipe

by Global Cookbook

Ingredients

2 Tbsp. Margarine 2/3 c. Rice 2 tsp Salt 1 med Onion -- minced 1 x Clove garlic -- minced (optional)

2 c. Bologna -- diced 1 can Tomatoes -- 19 oz 1 can Whole kernel corn -- Liquid removed 1 1/3 c. Water Minced parsley

Directions

1. Heat the margarine in a frying pan and stir in the rice. Cook over medium heat, stirring often till rice is delicately golden brown. Sprinkle rice with salt. Fold in the onion, bologna, tomatoes, corn and water. Bring mix to a vigorous boil, cover close

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