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Meat And Vegetable Stir Fry - Recipe Cost

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2 lbs. meat

1 (15 ounce.) can stir fry vegetables, liquid removed

Ingredients	Per Serving Qty	Common Price	Price per Serving
2 teaspoon oil	1/2 teaspoon	$3.00 per 48 fluid ounces	$0.01
2 teaspoon minced garlic	1/2 teaspoon	$4.00 per pound	$0.01
1 pound broccoli, cut up	1/4 lb	$0.99 per pound	$0.25
1 med. onion, minced	1/4 onion	$0.79 per pound	$0.05
6 ounce. frzn pea pods, thawed	1 1/2 oz	$2.80 per 32 ounces	$0.13
1 c. cashews, optional	1/4 cup	$6.59 per 9 1/4 ounces	$0.86
Total per Serving			$1.31
Total Recipe			$5.22